
American cooking show based on Fuji Television's Iron Chef, and is the second American adaptation of the series, following the failed Iron Chef USA. Like the original Japanese program, the program is a culinary game show. In each episode, a new challenger chef competes against one of the resident "Iron Chefs" in a one-hour cooking competition based on a secret ingredient or ingredients, and sometimes theme.
Theme: Sardines A culinary battle between New York chef Geoffrey Zakarian and Iron Chef Masaharu Morimoto.
Iron Chefs Bobby Flay and Masaharu Morimoto battle in Kitchen Stadium while ice carvers Shintaro Okamoto and Takeo Okamoto create additions to the chef's presentations.
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